Have you ever wanted to grow Jalapeños and some of the hottest peppers in the world, such as the Trinidad Scorpion Butch T, Bhut Jolokia (Ghost Chili) or Chocolate Habanero, in containers? You can do this even if you are brand new to pepper growing!
Between 2006 to 2010, the ghost pepper was given the world’s hottest pepper title by Guinness World Records. This distinct chile is also known as “Bhut Jolokia” and “Naga Morich,” which all refer to the pepper that is over 1 million Scoville units hot and three times hotter than the habanero. If you’ve ever enjoyed the delicious pain of the ghost chili, you have the option to grow it indoors or in your garden. The bhut jolokia, being one of [...]
There are varying degrees of “hot” peppers. The impact of using hot and spicy peppers in any recipe can maximize the flavor of the dish and give it a real kick. A naturally occurring substance called capsaicinoids creates a burning sensation in the mouth, as well as watering eyes, a runny nose and perspiration. Further, this heat is rated in “Scoville” units, which indicates the level of capsaicin in the pepper variety. The following is a guide to many recognized [...]